Air fryer apple crescent rolls are an easy, crowd-pleasing dessert. Thinly sliced apples are tossed with cinnamon and sugar, tucked into crescent roll triangles, and cooked in the air fryer until golden and flaky.
I made these recently and they disappeared in minutes — tender apple, warm cinnamon sugar, and flaky crescent dough make a simple treat that tastes like mini apple pies.
Imagine paper-thin apple slices tossed in cinnamon and sugar, placed on crescent roll triangles, rolled up, and air-fried for a quick, satisfying dessert.
This recipe takes about 10–15 minutes from start to finish and works great for fall gatherings, a quick Thanksgiving dessert, or anytime you want an easy sweet bite.
Ingredients
- 1 package crescent rolls
- 1 apple, thinly sliced
- 2 tablespoons sugar
- 1/2 teaspoon ground cinnamon
- Optional: caramel sauce, whipped topping, oil or cooking spray
How to make air fryer apple crescent rolls
Combine the sugar and cinnamon in a small bowl and stir to mix thoroughly.
Slice the apple into thin slices, discarding the core. Thinner slices cook more quickly and fold neatly into the dough.
Unroll the crescent sheet and separate into triangles. Place 2–3 apple slices near the wide end of each triangle, sprinkle with the cinnamon-sugar mixture, then roll toward the tip to form each crescent.
Lightly brush or spray the air fryer basket with oil or line it with air fryer parchment paper to prevent sticking. Optionally sprinkle a bit more cinnamon sugar on top of the rolled crescents.
Arrange the rolls in a single layer in the air fryer basket, leaving space for expansion. You may need to cook in batches depending on your fryer size.
Air fry at 330°F (about 165°C) for 5–7 minutes, or until the crescents are golden brown and the dough is cooked through. Check at 5 minutes since air fryer performance varies.
Remove the rolls and let them cool briefly. Serve warm with a drizzle of caramel sauce and a dollop of whipped topping or ice cream, if desired.
These are delicious plain or dressed up — the caramel and whipped cream add a dessert-like finish, while ice cream makes them extra indulgent.
How to customize
Try different spice blends in place of plain cinnamon: pumpkin pie spice, nutmeg, or allspice all work well. Swap white sugar for brown sugar for a deeper flavor, or add a few chopped nuts for texture.
What to serve with the apple pie crescent rolls
These are lovely with caramel sauce and whipped topping, a scoop of vanilla ice cream, or a lightly spiced whipped cream. They also pair nicely with coffee or tea for an afternoon treat.
More air fryer recipes using crescent rolls
Crescent rolls are versatile and cook quickly in the air fryer. Use them to make both sweet and savory snacks and desserts.
Recipe notes
- All air fryers vary. Start checking for doneness at 5 minutes to avoid over-browning.
- Use any apple variety you prefer; slice thin for the best texture and even cooking.
- Leave space between rolls so they can expand; cook in batches if needed.
Can you make these in the oven?
Yes. Assemble the crescent rolls the same way and bake according to the crescent roll package directions until golden and cooked through.
How to store leftovers
Store leftover rolls in an airtight container in the refrigerator for 2–3 days. Serve cold or reheat in the oven or air fryer for a few minutes to crisp and warm them.
More apple recipes
- Air fryer apples
- Air fryer cranberry apple crisp
- Dutch apple pie
Air Fryer Apple Crescent Rolls
Equipment
-
Air Fryer
-
Air Fryer Parchment Paper (optional)
Ingredients
- 1 package crescent rolls
- 1 apple
- 2 Tablespoons sugar
- ½ teaspoon cinnamon
- whipped cream optional
- caramel drizzle optional
- oil optional
Instructions
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Add cinnamon and sugar to a small bowl and stir to combine.
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Slice the apple into thin slices, leaving the core behind.
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Roll out the crescent sheet and separate the triangles. Place 2–3 apple slices at the wide end of each triangle, sprinkle with the cinnamon sugar, and roll toward the tip. Sprinkle more cinnamon sugar on top if desired.
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Brush or spray the air fryer basket with oil or line with air fryer parchment paper.
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Place the rolls in the air fryer basket in a single layer and cook at 330°F for 5–7 minutes, checking at 5 minutes for doneness.
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Remove, let cool slightly, and plate. Serve with caramel and whipped cream or ice cream if desired.
Notes
- All air fryers cook differently; start checking at 5 minutes so rolls brown without burning.
- Any apple variety works; slice thin for best results.
- Allow space between rolls for expansion and cook in batches if needed.
Nutrition
If nutrition info is shown, values are estimates based on an online calculator. Verify using your own data if needed.